Garlic-Cheese Flat Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Garlic-Cheese Flat Bread

1. Refrigerated pizza crust - 1 (13.8 ounce) package
2. Butter, melted - ¼ cup
3. Garlic, minced - 6 cloves
4. Minced fresh basil - 1 tablespoon
5. Shredded Cheddar cheese - 1 cup
6. Grated Romano cheese - ½ cup
7. Grated Parmesan cheese - ¼ cup

How to cook deliciously - Garlic-Cheese Flat Bread

1. Stage

Preheat oven to 400 degrees F (205 degrees C). Lightly grease a 10x15-inch baking sheet.

2. Stage

Press dough on to prepared baking sheet. Combine butter, garlic, and basil in a small bowl; drizzle over dough. Sprinkle with Cheddar cheese, Romano cheese, and Parmesan cheese.

3. Stage

Bake in preheated oven until crisp, 10 to 12 minutes. Cut into squares and serve warm.