Glazed Cornish Hens
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Glazed Cornish Hens

1. 2 Cornish game hens (20 to 24 ounces each), split lengthwise -
2. 1/4 teaspoon salt -
3. 1/8 teaspoon white pepper -
4. 1/3 cup apricot spreadable fruit -
5. 1 tablespoon orange juice -

How to cook deliciously - Glazed Cornish Hens

1. Stage

Preheat oven to 350°. Place hens, breast side up, on a rack in a shallow roasting pan. Sprinkle with salt and pepper. Bake, uncovered, 30 minutes.

2. Stage

In a small bowl, combine spreadable fruit and orange juice. Spoon some of the apricot mixture over the hens. Bake until golden brown and juices run clear, 30-35 minutes, basting several times with remaining apricot mixture. Let stand 5 minutes before serving.