Name: Grandma Prentice's Chili Sauce
Prep time: 30 min
Cook time: 30 min
Yield: 112
Ingredients: Tomatoes, chopped - 25; Onions, cut into chunks - 10; Apple cider vinegar - 1 quart; Green bell peppers, seeded and chopped - 6; Chile peppers, seeded and chopped - 5; White sugar - 1 ½ cups; Green chile pepper, chopped with the seeds - 1; Salt - 1 tablespoon; Ground allspice - 1 teaspoon; Ground cinnamon - 1 teaspoon; Ground cloves - 1 teaspoon

Ingredients for - Grandma Prentice's Chili Sauce

1. Tomatoes, chopped 25

2. Onions, cut into chunks 10

3. Apple cider vinegar 1 quart

4. Green bell peppers, seeded and chopped 6

5. Chile peppers, seeded and chopped 5

6. White sugar 1 ½ cups

7. Green chile pepper, chopped with the seeds 1

8. Salt 1 tablespoon

9. Ground allspice 1 teaspoon

10. Ground cinnamon 1 teaspoon

11. Ground cloves 1 teaspoon

How to cook deliciously - Grandma Prentice's Chili Sauce

1 . Stage

Mix tomatoes, onions, apple cider vinegar, green bell peppers, seeded chopped chile peppers, sugar, unseeded chopped chile pepper, salt, allspice, cinnamon, and cloves together in a large mixing bowl.

2 . Stage

Ladle enough of the tomato mixture into the pitcher of a blender to fill to about 3/4-full; blend until smooth. Pour blended mixture into a large pot. Repeat blending until entire mixture has been pureed.

3 . Stage

Bring the mixture to a boil, reduce heat to medium-low, and simmer until thickened, 7 to 8 hours.