Recipe information
Ingredients for - Grandma's Baked Ham Salad Sandwiches
How to cook deliciously - Grandma's Baked Ham Salad Sandwiches
1. Stage
Preheat oven to 350°. Place ham and pickles in a food processor; pulse until almost smooth. Transfer to a small bowl; stir in eggs, celery, onion and mayonnaise. Spread 1/2 cup over each roll bottom; replace tops. Wrap each in foil and place on a baking sheet. Bake until heated through, 10-15 minutes.
