Ingredients for - Grilled Asparagus

1. Fresh asparagus spears, trimmed 1 pound
2. Olive oil 1 tablespoon
3. Salt and pepper to taste 1 tablespoon

How to cook deliciously - Grilled Asparagus

1 . Stage

Preheat an outdoor grill for high heat and lightly oil the grate.

2 . Stage

Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.

3 . Stage

Cook asparagus on the preheated grill, turning often until lightly charred and fork-tender about 3 to 5 minutes. pelicangal