Recipe information
Ingredients for - Grilled Salmon with Avocado Dip
3. Greek-style yogurt - 3 tablespoons
How to cook deliciously - Grilled Salmon with Avocado Dip
1. Stage
Preheat an outdoor grill for high heat, and lightly oil grate.
2. Stage
In a medium bowl, mash together avocados, garlic, yogurt, and lemon juice. Season with salt and pepper.
3. Stage
Rub salmon with dill, lemon pepper, and salt. Place on the prepared grill, and cook 15 minutes, turning once, until easily flaked with a fork. Serve with the avocado mixture.
