Ingredients for - Gyoza Sauce
How to cook deliciously - Gyoza Sauce
1 . Stage
Whisk together rice vinegar, soy sauce, green onions, garlic, sesame oil, red pepper flakes, and ginger in a bowl. Let sit for 15 minutes before serving.
2 . Stage
Store covered in the refrigerator for up to 1 week.
Recipe information
Cooking:
5 min.
Servings per container:
16
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