Hard-Boiled Egg Sandwich
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Hard-Boiled Egg Sandwich

1. White bread, toasted - 2 slices
2. Butter, softened - 1 tablespoon
3. Whipped cream cheese - 2 tablespoons
4. Hard-boiled egg, sliced - 1
5. Hot pepper sauce (such as Frank's RedHot®), or to taste - 5 dashes
6. Salt and ground black pepper to taste - 1 pinch

How to cook deliciously - Hard-Boiled Egg Sandwich

1. Stage

Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.

2. Stage

Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.