Ingredients for - Homemade Apple Cider
1.
Apples, quartered 10 large
How to cook deliciously - Homemade Apple Cider
1 . Stage
Place apples in a large stockpot; cover with water by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil over medium-high heat. Boil, uncovered, for 1 hour. Reduce heat; cover and simmer for 2 hours.
2 . Stage
Strain apple mixture through a fine-mesh sieve; discard solids. Drain cider again through a cheesecloth-lined sieve.
3 . Stage
Refrigerate cider until cold, about 4 hours. LaDonna Langwell
Recipe information
Cooking:
15 min.
Servings per container:
16
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