Honey-Dijon Ham
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Honey-Dijon Ham

1. 1 boneless fully cooked ham (about 3 pounds) -
2. 1/3 cup honey -
3. 2 tablespoons Dijon mustard -
4. 2 tablespoons brown sugar -
5. 1 tablespoon water -

How to cook deliciously - Honey-Dijon Ham

1. Stage

Place ham on a greased rack in a shallow roasting pan. Bake, uncovered, at 325° for 50-60 minutes. Combine honey, mustard and sugar; brush about 3 tablespoons over ham. Bake 10-15 minutes longer or until a thermometer reads 140° and ham is heated through. Stir into remaining glaze; heat through and serve with the ham.

Honey-Dijon Ham
Honey-Dijon Ham
Place ham on a greased rack in a shallow roasting pan....
One-For-All Marinated Beef
One-For-All Marinated Beef
In a shallow dish, combine the first 6 ingredients; ad...
Smoked Sausage Kabobs
Smoked Sausage Kabobs
In a large bowl, combine the first six ingredients. Ad...
Creamy Corn Salad
Creamy Corn Salad
In a large bowl, combine the corn, tomatoes, avocado,...
Spicy Sweet Potatoes
Spicy Sweet Potatoes
In a large resealable plastic bag, combine sweet potat...
Applesauce Barbecue Chicken
Applesauce Barbecue Chicken
Sprinkle chicken with pepper. In a large skillet, brow...
Pumpkin-Swirl Cheesecake
Pumpkin-Swirl Cheesecake
Preheat the oven to 325°F. Place a greased 9-inch spri...
Spiced Salmon
Spiced Salmon
Mix all ingredients except salmon; brush over salmon....
Maple Raisin Carrots
Maple Raisin Carrots
In a large saucepan, melt butter. Stir in brown sugar...
Tomato Broccoli Salad
Tomato Broccoli Salad
Place broccoli and water in a 2-qt. microwave-safe bow...
Savory Lemonade Chicken
Savory Lemonade Chicken
Place chicken in a 5-qt. slow cooker. In a small bowl,...
Chocolate Gingersnaps
Chocolate Gingersnaps
In a large bowl, cream butter and brown sugar until li...