Ingredients for - Honey-Sriracha Air Fryer Wings
How to cook deliciously - Honey-Sriracha Air Fryer Wings
1. Stage
Preheat an air fryer to 360 degrees F (182 degrees C).
2. Stage
Place chicken wings in a bowl and sprinkle with salt and garlic powder, tossing to coat.
3. Stage
Place wings in the air fryer basket. Set timer for 25 minutes and cook wings, shaking basket every 7 to 8 minutes. When timer ends, turn air fryer off and let wings stand in the basket for 5 minutes more.
4. Stage
Meanwhile, melt butter in a small saucepan over medium heat. Whisk honey, rice vinegar, and sriracha sauce into butter and bring to a boil. Reduce heat and simmer sauce over medium-low heat for 8 to 10 minutes, whisking occasionally. Turn off heat and set aside; sauce will thicken as it cools.
5. Stage
Toss cooked wings and sauce together in a bowl. Reserve extra sauce to serve alongside wings.
