Name: How to Make Maryland Crab Cakes
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Cooking spray -; Crabmeat, shredded - 1 pound; Dry bread crumbs - 1 ½ tablespoons; Chopped fresh parsley - 2 teaspoons; Salt and pepper to taste - 2 teaspoons; Egg - 1; Mayonnaise - 1 ½ tablespoons; Ground dry mustard - ½ teaspoon; Hot pepper sauce - 1 dash

Ingredients for - How to Make Maryland Crab Cakes

1. Cooking spray

2. Crabmeat, shredded 1 pound

3. Dry bread crumbs 1 ½ tablespoons

4. Chopped fresh parsley 2 teaspoons

5. Salt and pepper to taste 2 teaspoons

6. Egg 1

7. Mayonnaise 1 ½ tablespoons

8. Ground dry mustard ½ teaspoon

9. Hot pepper sauce 1 dash

How to cook deliciously - How to Make Maryland Crab Cakes

1 . Stage

Preheat the oven's broiler. Lightly grease a broiler pan or baking sheet with cooking spray.

2 . Stage

Mix crabmeat, bread crumbs, parsley, salt, and pepper together in a large bowl. Dotdash Meredith Food Studios

3 . Stage

Mix egg, mayonnaise, mustard, and hot sauce together in a small bowl; stir into crab mixture until well combined. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

4 . Stage

Form into patties and place on the prepared broiler pan or baking sheet. Dotdash Meredith Food Studios

5 . Stage

Broil crab cakes under the preheated broiler until golden brown on both sides, about 5 to 7 minutes per side. Dotdash Meredith Food Studios

6 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS