White Chocolate and Cranberry Cookies

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease 2 cookie sheets.

2 . Stage

Beat brown sugar, white sugar, and butter with an electric mixer in a large bowl until creamy. Add egg and brandy and beat until incorporated. Dotdash Meredith Food Studios

3 . Stage

Combine flour and baking soda in a separate bowl. Stir flour mixture into the butter mixture until just combined. Fold in cranberries and white chocolate chips. Dotdash Meredith Food Studios

4 . Stage

Drop batter by heaping spoonful onto the prepared cookie sheets. Dotdash Meredith Food Studios

5 . Stage

Bake in the preheated oven for 8 to 10 minutes, switching racks halfway through; cookies will still appear slightly doughy.

6 . Stage

Remove from the oven and let cool briefly on the cookie sheets before transferring to wire racks to cool completely. Dotdash Meredith Food Studios