Recipe information
Ingredients for - Irish Soda Bread in a Skillet
How to cook deliciously - Irish Soda Bread in a Skillet
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). In a cup or small bowl, stir together the milk and vinegar. Let stand 10 minutes, or until curdled.
2. Stage
In a medium bowl, stir together the flour, salt, and baking soda. Stir in the curdled milk mixture until smooth. Scrape the dough out of the bowl onto a floured surface, and shape into a disc. Place the disc into a cast iron skillet.
3. Stage
Bake for 15 minutes in the preheated oven, or until the crust feels firm to the touch.
