Ingredients for - Italian Marinated Seafood Salad
2.
Medium shrimp ¼ pound
3.
Fresh mussels ½ pound
4.
Calamari rings ¼ pound
How to cook deliciously - Italian Marinated Seafood Salad
1 . Stage
Bring a large pot of water to boiling. Cook scallops, shrimp, mussels, and calamari in boiling water for 2 minutes. Drain. Peel the shrimp, and shell the scallops and mussels.
2 . Stage
Place cooked seafood and olives in a large bowl, and toss with lemon juice, olive oil, garlic, parsley, chives, and red pepper flakes. Chill for 1 hour.
3 . Stage
Divide salad greens onto 6 plates or salad bowls. Spoon seafood over greens. Garnish with slices of lemon and red onions. Season with salt and freshly ground black pepper.
Recipe information
Cooking:
30 min.
Servings per container:
6
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