Italian Seasoning II
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:
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Ingredients for - Italian Seasoning II

1. Dried basil - 2 tablespoons
2. Dried oregano - 2 tablespoons
3. Dried thyme - 2 tablespoons
4. Dried marjoram - 2 tablespoons
5. Dried rosemary - 1 tablespoon
6. Dried sage - 1 tablespoon

How to cook deliciously - Italian Seasoning II

1. Stage

In a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. Blend for 1 minute, or until desired consistency is achieved.

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