Jamaican Jerk Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Jamaican Jerk Sauce

1. Green onions, chopped - 1 bunch
2. Peanut oil - ½ cup
3. Vinegar - ½ cup
4. Ground allspice - 3 tablespoons
5. Habanero peppers - 3
6. Fresh ginger, peeled - 1 (1 inch) piece
7. Garlic, peeled - 5 cloves
8. Limes, juiced - 2
9. Dark brown sugar - ¼ cup
10. Chopped fresh thyme - 2 tablespoons
11. Soy sauce - 2 tablespoons
12. Ketchup - 2 tablespoons
13. Whole black peppercorns - 1 tablespoon
14. Ground cinnamon - 1 tablespoon

How to cook deliciously - Jamaican Jerk Sauce

1. Stage

Blend green onions, peanut oil, vinegar, allspice, habanero chile peppers, ginger, garlic, lime juice, brown sugar, thyme, soy sauce, ketchup, peppercorns, and cinnamon in a blender until smooth.

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