Keto Tuna Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Keto Tuna Salad

1. Water-packed tuna, drained - 2 (6 ounce) cans
2. Olive oil-packed tuna, drained - 2 (6 ounce) cans
3. Reduced-fat olive oil mayonnaise - ¾ cup
4. Celery, chopped - 2 stalks
5. Red onion, chopped - ¼
6. Lime, juiced - ½
7. Mustard - 2 tablespoons
8. Salt and ground black pepper to taste - 2 tablespoons

How to cook deliciously - Keto Tuna Salad

1. Stage

Combine water-packed tuna, oil-packed tuna, mayonnaise, celery, red onion, lime juice, mustard, salt, and pepper in a bowl. Mix well.