Ingredients for - Kielbasa with Brussels Sprouts
4.
Baby Brussels sprouts, trimmed and cut in half 14 ounces
How to cook deliciously - Kielbasa with Brussels Sprouts
1 . Stage
Heat the oil in a large skillet over medium-high heat. Add the sausage and onion. Cook and stir until onion is translucent, 8 to 10 minutes. Add the Brussels sprouts, and cook 10 minutes more. Season with salt and pepper to taste.
Recipe information
Cooking:
15 min.
Servings per container:
4
Lisa's Easy Chicken
Preheat oven to 350 degrees F (175 degrees C). In a me...
Mom's Nova Scotia Seafood Chowder
Fill a large pot halfway with lightly salted water; br...
Chicken Pot Pie with Chanterelle Mushrooms
Preheat the oven to 400 degrees F (200 degrees C). Gre...
Savory, Zesty Cream of Potato Soup
Place potatoes in a bowl of cold water and set aside....
Mediterranean Meat Pies (Sfeeha)
Heat a large skillet over medium-high heat. Stir in gr...
Morel Mushroom and Wild Rice Risotto
Bring chicken broth and water to a boil in a large sto...
Peanut Butter Banana Pancakes
Preheat a griddle over medium heat. Whisk together flo...
Sloppy Joe Tater Tot® Casserole
Preheat the oven to 450 degrees F (230 degrees C). Hea...
Greek Turkey Burgers
Preheat an outdoor grill for medium-high heat and ligh...
Best Gazpacho
Prepare a bowl with ice water. Bring a large pot of wa...
Stuffed Zucchini Shells
Preheat oven to 350 degrees F (175 degrees C). Trim en...
Salvadorian Baked Fish
Preheat oven to 400 degrees F (200 degrees C). Grease...