King Crab Legs
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - King Crab Legs

1. King crab legs - 3 pounds
2. Butter - 6 tablespoons
3. Seafood seasoning (such as Old Bay®), or to taste - 1 tablespoon
4. Lemon juice - 1 teaspoon
5. Garlic, minced - 1 clove
6. Olive oil - ¼ cup

How to cook deliciously - King Crab Legs

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Place crab legs in a shallow baking pan.

2. Stage

Heat butter in a small saucepan over medium heat until melted, about 3 minutes. Whisk in seafood seasoning, lemon juice, garlic, and olive oil. Brush crab legs with butter mixture and pour any remaining mixture over crab legs.

3. Stage

Bake in the preheated oven until opaque and flaky, basting regularly with the butter mixture in the pan, 25 to 35 minutes.