Ingredients for - Lavash rolls
How to cook deliciously - Lavash rolls
1 . Stage
Finely chop the herbs.
2 . Stage
Cut the cucumber into cubes.
3 . Stage
Fold the pita in half.
4 . Stage
Spread the cheese mixture evenly all over the pita. I did not spread the edges, because I cut them later. If not trimmed, then you need to spread the edges, too.
5 . Stage
Sprinkle with sliced cucumbers and herbs.
6 . Stage
Roll up the roll, starting with a semicircular edge.
7 . Stage
Cut into portioned rolls, place on a plate.
Recipe information
Cooking:
10 min.
Servings per container:
2
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