Recipe information
Ingredients for - Lavash rolls
How to cook deliciously - Lavash rolls
1. Stage
Finely chop the herbs.
2. Stage
Cut the cucumber into cubes.
3. Stage
Fold the pita in half.
4. Stage
Spread the cheese mixture evenly all over the pita. I did not spread the edges, because I cut them later. If not trimmed, then you need to spread the edges, too.
5. Stage
Sprinkle with sliced cucumbers and herbs.
6. Stage
Roll up the roll, starting with a semicircular edge.
7. Stage
Cut into portioned rolls, place on a plate.
