Low-Cal Roasted Sweet Potato Bites
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Low-Cal Roasted Sweet Potato Bites

1. Peeled and cubed sweet potato - 1 cup
2. Coconut oil, melted - ½ teaspoon
3. Chopped fresh rosemary - 1 ½ teaspoons
4. Chopped fresh thyme - 1 ½ teaspoons
5. Salt and ground black pepper to taste - 1 ½ teaspoons

How to cook deliciously - Low-Cal Roasted Sweet Potato Bites

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Place sweet potato cubes in a bowl. Drizzle coconut oil over potatoes and toss, using your hands, until each cube is coated. Spread sweet potato cubes onto a baking sheet; season with rosemary, thyme, salt, and pepper.

3. Stage

Bake in the preheated oven until potatoes are softened, about 20 minutes.