Ingredients for - Low-Cal Roasted Sweet Potato Bites

1. Peeled and cubed sweet potato 1 cup
2. Coconut oil, melted ½ teaspoon
3. Chopped fresh rosemary 1 ½ teaspoons
4. Chopped fresh thyme 1 ½ teaspoons
5. Salt and ground black pepper to taste 1 ½ teaspoons

How to cook deliciously - Low-Cal Roasted Sweet Potato Bites

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Place sweet potato cubes in a bowl. Drizzle coconut oil over potatoes and toss, using your hands, until each cube is coated. Spread sweet potato cubes onto a baking sheet; season with rosemary, thyme, salt, and pepper.

3 . Stage

Bake in the preheated oven until potatoes are softened, about 20 minutes.