Ingredients for - Maple Toffee Shortbread Cookies

1. Butter, softened 1 cup
2. Brown sugar ½ cup
3. Maple-flavored extract ½ teaspoon
4. All-purpose flour, or more if needed 1 ½ cups
5. Toffee baking bits ¾ cup

How to cook deliciously - Maple Toffee Shortbread Cookies

1 . Stage

Preheat oven to 325 degrees F (165 degrees C).

2 . Stage

Mix butter, brown sugar, and maple extract together in a bowl until smooth. Add flour; stir to combine. Fold in toffee bits. Spoon batter, about 1 tablespoon per cookie, onto a baking sheet.

3 . Stage

Bake in the preheated oven until edges are lightly browned, about 15 minutes.