Ingredients for - Maryann's Upside-Down Rhubarb Cake
1.
Moist yellow cake mix 1 (15.25 ounce) package
How to cook deliciously - Maryann's Upside-Down Rhubarb Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
2 . Stage
Prepare cake mix according to the package directions. Pour batter into the prepared pan.
3 . Stage
In a medium bowl, mix together rhubarb and sugar. Spoon over batter in the pan. Drizzle whipping cream over the top.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean, about 40 minutes. Let cake cool completely before turning it out onto a serving dish.
Recipe information
Cooking:
10 min.
Servings per container:
12
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