Recipe information
Ingredients for - Milk Jelly with Vanilla
How to cook deliciously - Milk Jelly with Vanilla
1. Stage
Cut the vanilla in half and get the seeds.
2. Stage
3. Stage
Dilute starch in half a glass of milk. To avoid lumps.
4. Stage
5. Stage
Pour the remaining milk into a saucepan, add the vanilla bean and seeds, bring to a boil, then reduce the heat, remove the bean and pour the starch diluted in milk with a thin stream.
6. Stage
7. Stage
Add sugar. Cook, stirring constantly, for two minutes.
8. Stage
9. Stage
Chill the finished milk jelly with vanilla for thirty minutes, then pour into mugs and serve, sprinkled with grated chocolate.
10. Stage
Bon Appetit!!!
