Mizuna, Cheese, and Sausage Sandwich Toast
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:
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Ingredients for - Mizuna, Cheese, and Sausage Sandwich Toast

1. Ham - 2 slices
2. Mizuna, roots removed, cut into 2-inch pieces - 1 bunch
3. Onion, sliced - ¼
4. Bread - 4 slices
5. Mozzarella cheese - 2 slices
6. Vienna sausages, thinly sliced - 2
7. Butter, or as needed - 1 tablespoon

How to cook deliciously - Mizuna, Cheese, and Sausage Sandwich Toast

1. Stage

Layer ham, mizuna, and onion over 2 slices of bread. Place mozzarella cheese on top. Spread sliced sausage evenly over cheese. Cover with the other 2 slices of bread.

2. Stage

Preheat a sandwich maker according to manufacturer's instructions. Brush plates with melted butter.

3. Stage

Cook sandwiches in the preheated sandwich maker until crispy, about 5 minutes. Cut each sandwich in half before serving.

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