Molasses Snowballs
Recipe information
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Cooking:
-
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Servings per container:
18
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Source:

Ingredients for - Molasses Snowballs

1. Shortening - 1 cup
2. Molasses - ¼ cup
3. Vanilla extract - 1 teaspoon
4. All-purpose flour - 2 cups
5. Chopped walnuts - 2 cups
6. Confectioners' sugar - ½ cup

How to cook deliciously - Molasses Snowballs

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

In a medium bowl, cream the shortening, molasses and vanilla until smooth. Stir in the flour and walnuts. Roll dough into 1 inch balls and place them about 2 inches apart on an unprepared cookie sheet.

3. Stage

Bake for 20 minutes in the preheated oven. Roll cookies in confectioners' sugar when cool.