Name: Mom's Best Pork Chops
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Eggs - 2 large; Garlic powder - ½ teaspoon; Onion Powder - ½ teaspoon; Saltine crackers, crushed - 3 (4 ounce) packets; Thin cut pork chops - 6; Vegetable oil - 3 tablespoons

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Mom's Best Pork Chops

1. Eggs - 2 large

2. Garlic powder - ½ teaspoon

3. Onion Powder - ½ teaspoon

4. Saltine crackers, crushed - 3 (4 ounce) packets

5. Thin cut pork chops - 6

6. Vegetable oil - 3 tablespoons

How to cook deliciously - Mom's Best Pork Chops

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat the oven to 375 degrees F (190 degrees C).

3. Stage

Whisk eggs, garlic powder, and onion powder together in a shallow bowl. Place cracker crumbs into a second shallow bowl. Dotdash Meredith Food Studios

4. Stage

Dip pork chops into egg mixture, then press in cracker crumbs to coat. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

5. Stage

Heat oil in a large skillet over medium-high heat. Add breaded chops and fry until golden brown, 2 to 3 minutes per side. Transfer to a baking sheet.

6. Stage

Bake in the preheated oven until no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Dotdash Meredith Food Studios