Recipe information
Ingredients for - Oat Bran Bread
How to cook deliciously - Oat Bran Bread
1. Stage
Place warm water, margarine, honey, bread flour, oat bran, salt, and yeast into a bread machine in the order listed, or follow the order recommended by your manufacturer if different.
2. Stage
Run the Dough cycle.
3. Stage
After dough has risen once, remove it from the machine. Knead dough a few times, then shape into a loaf. Place into a greased 9x5-inch loaf pan and let rise until doubled in size, about 1 hour.
4. Stage
Preheat the oven to 350 degrees F (175 degrees C).
5. Stage
Bake in the preheated oven until done, 35 to 40 minutes, or until done.
