Old-Fashioned Coleslaw
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Old-Fashioned Coleslaw

1. 2 cups shredded cabbage -
2. 2 tablespoons finely chopped green pepper -
3. 2 tablespoons finely chopped sweet red pepper -
4. 2 tablespoons finely chopped onion -
5. 1/4 cup mayonnaise -
6. 1 tablespoon sugar -
7. 1 tablespoon white wine vinegar -
8. 1 tablespoon evaporated milk -
9. 1/4 teaspoon salt -
10. 1/8 teaspoon dill weed -
11. 1/8 teaspoon paprika -
12. Dash pepper -

How to cook deliciously - Old-Fashioned Coleslaw

1. Stage

In a bowl, combine the cabbage, peppers and onion. In a small bowl, combine the mayonnaise, sugar, vinegar, milk, salt, dill, paprika and pepper. Add to cabbage mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving.