Parmesan Crust Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Parmesan Crust Chicken

1. 3 tablespoons dry bread crumbs -
2. 2 tablespoons grated Parmesan cheese -
3. 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes -
4. 1 teaspoon dried oregano -
5. 1/4 teaspoon salt -
6. 1/4 teaspoon paprika -
7. 1/4 teaspoon pepper -
8. 2 bone-in chicken breast halves (8 ounces each) -
9. 1 tablespoon butter, melted -

How to cook deliciously - Parmesan Crust Chicken

1. Stage

In a shallow dish, combine the first seven ingredients. Brush chicken with butter, then coat with crumb mixture. Place in an 11x7-in. baking dish coated with cooking spray. Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reads 170°.