Ingredients for - Pork Apple Burgers
8.
Sliced pineapple, drained 1 (20 ounce) can
How to cook deliciously - Pork Apple Burgers
1 . Stage
Preheat grill for medium-high heat.
2 . Stage
In a large bowl, mix together ground pork, apple, onion, garlic, teriyaki sauce, and egg. If too dry, add some juice from the can of pineapple slices. Form into eight patties.
3 . Stage
Lightly oil grill grate. Grill pork burgers for 10 minutes, or until well done. Toast buns on grill. Serve burgers on toasted buns topped with pineapple slices.
Recipe information
Cooking:
20 min.
Servings per container:
8
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