Recipe information
Ingredients for - Pork Chops with Glaze
How to cook deliciously - Pork Chops with Glaze
1. Stage
In a small bowl, mix the first seven ingredients. Pour 3/4 cup marinade into a large bowl. Add pork chops; turn to coat. Cover and refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade.
2. Stage
Drain pork, discarding marinade in bowl. Lightly grease the grill rack.
3. Stage
Grill pork, covered, over medium heat or broil 4 in. from heat until a thermometer reads 145°, 4-6 minutes on each side; brush generously with remaining marinade during the last 3 minutes. Let stand 5 minutes before serving.
