Ingredients for - Purple Yam Jam
1.
Purple yam root, unpeeled 1 pound
How to cook deliciously - Purple Yam Jam
1 . Stage
Bring a large pot of water to a boil. Cook yam in the boiling water until tender, about 30 minutes. Drain and cool until easily handled. Peel and thinly grate the flesh.
2 . Stage
Melt butter in a wok over medium heat. Stir in condensed milk and vanilla extract. Add grated purple yam. Reduce heat to low and cook, stirring constantly, until mixture is sticky but not dry, about 30 minutes. Pour in evaporated milk; cook and stir for 15 minutes. Remove from heat.
3 . Stage
Transfer yam mixture to a container and cool to room temperature, about 30 minutes. Chill before serving.
Recipe information
Cooking:
5 min.
Servings per container:
8
Pumpkin Spice Creme Brulee
Beat egg yolks in a large bowl; mix in 1/3 cup sugar a...
The Ultimate Berry Crumble
Preheat the oven to 375 degrees F (190 degrees C). Mak...
Cream of Wheat (Semolina) Porridge
Combine milk, water, butter, and salt in a saucepan ov...
Easy Cheesecake-Filled Cupcakes (Vegan)
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Oatmeal Chocolate Chip Cookies IV
Preheat oven to 350 degrees F (175 degrees C). Grease...
Grandma's Fudge Sauce
Melt the chocolate and butter in a heavy pot over low...
Earl Grey Dutch Baby
Preheat the oven to 400 degrees F (200 degrees C). Hea...
Homemade Vanilla Coffee Creamer
Combine half-and-half and condensed milk in a small po...
Chocolate Cinnamon Roll Bread Machine Bread
Place water, milk, egg, vanilla extract, bread flour,...
My Special Shrimp Scampi Florentine
Combine the butter and the olive oil in a large skille...
Roasted Red Pepper and Potato Soup
Melt the butter in a large pot over medium heat, and m...
Chewy Chocolate Chip Oatmeal Cookies
Preheat the oven to 325 degrees F (165 degrees C). Com...