Ingredients for - Quick and Easy Pulled Pork Burritos
1.
Baked beans (such as Bush's® Grillin' Beans®) 1 (16 ounce) can
2.
Soft flour tortillas 8 (10 inch)
4.
Cooked pulled pork, heated 1 pound
How to cook deliciously - Quick and Easy Pulled Pork Burritos
1 . Stage
Pour beans into a pot and bring to a simmer over medium-low heat.
2 . Stage
Place a tortilla on a microwave-safe plate, sprinkle with onion, 2 tablespoons beans, and 2 to 3 tablespoons pulled pork. Sprinkle with Monterey Jack cheese, and roll the tortilla closed. Drizzle over 2 tablespoons of enchilada sauce, and sprinkle with more cheese.
3 . Stage
Microwave until heated through and cheese is melted, about 1 minute. Repeat with remaining tortillas and filling ingredients.
Recipe information
Cooking:
10 min.
Servings per container:
8
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