Recipe information
Ingredients for - Quick Pumpkin Cornbread
How to cook deliciously - Quick Pumpkin Cornbread
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart loaf pan.
2. Stage
Stir cornbread mix, water, pumpkin puree, egg, oil, sugar, oat bran, molasses, vanilla, and pumpkin pie spice together until mixed thoroughly. Pour into the loaf pan.
3. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 50 to 60 minutes.
