Ingredients for - Ramen Noodle Chicken Salad

1. Ramen noodles 1 (3 ounce) package
2. Peanut oil ½ cup
3. Rice vinegar 3 tablespoons
4. Soy sauce 2 tablespoons
5. White sugar 1 ½ tablespoons
6. Diced cooked chicken breast meat ½ cup
7. Green onions, minced 3

How to cook deliciously - Ramen Noodle Chicken Salad

1 . Stage

Bring 2 cups of water to a boil in a saucepan; add noodles and cook, stirring occasionally, for 3 minutes. Drain.

2 . Stage

Mix peanut oil, rice vinegar, soy sauce, and sugar together in a bowl.

3 . Stage

Toss dressing with chicken, noodles, and green onions. Chill for at least 15 minutes before serving.