Raspberry Vinaigrette Salad Dressing
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Raspberry Vinaigrette Salad Dressing

1. Fresh raspberries - ¼ cup
2. Rice vinegar - 2 tablespoons
3. Lemon juice - 1 tablespoon
4. Garlic, chopped, or more to taste - 1 clove
5. White sugar - ½ teaspoon
6. Sea salt - 1 pinch
7. Ground white pepper - 1 pinch
8. Avocado oil - 6 tablespoons

How to cook deliciously - Raspberry Vinaigrette Salad Dressing

1. Stage

Press raspberries through a fine-mesh sieve using a spoon to remove seeds.

2. Stage

Whisk raspberries, rice vinegar, garlic, sugar, sea salt, and white pepper together in a bowl. Slowly drizzle avocado oil into raspberry mixture, whisking rapidly, until dressing is thick and creamy. Let sit until flavors develop, about 10 minutes.