Name: Ruby the Magical Unicorn Dip
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Ruby cacao wafers - 5 ounces; Cream cheese, softened - 8 ounces; Marshmallow creme - 1 (7 ounce) jar; Neon blue food coloring, or more as desired - 1 (7 ounce) jar; Neon purple food coloring, or more as desired - 3 drops; Rainbow sprinkles, or as needed - 1 tablespoon; Yellow sprinkles, or as needed - ½ tablespoon; Graham crackers - ½ (14.4 ounce) package; Apples - peeled, cored, and sliced - 2

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Ruby the Magical Unicorn Dip

1. Ruby cacao wafers - 5 ounces

2. Cream cheese, softened - 8 ounces

3. Marshmallow creme - 1 (7 ounce) jar

4. Neon blue food coloring, or more as desired - 1 (7 ounce) jar

5. Neon purple food coloring, or more as desired - 3 drops

6. Rainbow sprinkles, or as needed - 1 tablespoon

7. Yellow sprinkles, or as needed - ½ tablespoon

8. Graham crackers - ½ (14.4 ounce) package

9. Apples - peeled, cored, and sliced - 2

How to cook deliciously - Ruby the Magical Unicorn Dip

1. Stage

Place ruby cacao wafers in a microwave-safe bowl. Heat in the microwave in 20 second increments, stirring in between, until completely melted.

2. Stage

Combine melted ruby cacao wafers and cream cheese in a bowl. Beat using an electric mixer until completely combined. Spoon into a serving bowl.

3. Stage

Divide the marshmallow creme between 2 bowls. Stir in 3 to 5 drops of neon blue food coloring into one bowl and 3 to 5 drops of neon purple food coloring into the second bowl. Mix each until the color is completely blended into the marshmallow creme.

4. Stage

Drop one dollop each of blue and purple marshmallow creme on top of the ruby cacao cream cheese. Use a knife to swirl the colors through cream cheese and each other. Add rainbow sprinkles on half of the dip and a stripe of yellow sprinkles to the center. Serve with graham crackers and apple slices.