Salad with pineapple and pickle
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Salad with pineapple and pickle

1. Chinese cabbage - 100 gram
2. A pineapple - 2 slice
3. Pickles - 1 PC.
4. Red onion - 1 PC.
5. Greenery - taste
6. Vegetable oil - taste

How to cook deliciously - Salad with pineapple and pickle

1. Stage

Main Ingredients. If you're not afraid of sweetness in salads, feel free to take more pineapple.

1. Stage. Salad with pineapple and pickle: Main Ingredients. If you're not afraid of sweetness in salads, feel free to take more pineapple.

2. Stage

Peel an onion, cut into strips. Slightly mash by hand (you can add a very small pinch of salt and sugar). Pineapple and pickled cucumber also cut into strips.

1. Stage. Salad with pineapple and pickle: Peel an onion, cut into strips. Slightly mash by hand (you can add a very small pinch of salt and sugar). Pineapple and pickled cucumber also cut into strips.

3. Stage

Shred the Peking cabbage. I take only the soft part of the leaves for salads.

1. Stage. Salad with pineapple and pickle: Shred the Peking cabbage. I take only the soft part of the leaves for salads.

4. Stage

Mix chopped ingredients, add your favorite herbs, and dress with butter. Simple, quick and delicious! Enjoy!

1. Stage. Salad with pineapple and pickle: Mix chopped ingredients, add your favorite herbs, and dress with butter. Simple, quick and delicious! Enjoy!