Salade de Carottes Rapes
Recipe information
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Cooking:
-
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Servings per container:
5
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Source:

Ingredients for - Salade de Carottes Rapes

1. Dijon mustard - 2 tablespoons
2. Olive oil - 2 tablespoons
3. Salt and pepper to taste - 1 teaspoon
4. Carrots, peeled and shredded - 10

How to cook deliciously - Salade de Carottes Rapes

1. Stage

In a medium bowl, whisk together the mustard, olive oil, salt and pepper. Add the shredded carrots, and mix until coated. Refrigerate for at least 2 hours before serving.