Salmon Cakes for One
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Salmon Cakes for One

1. Onion, diced - 1 small
2. Salmon, drained and flaked - 1 (6 ounce) can
3. Crackers, crushed, or more to taste - 8
4. Egg, beaten - 1
5. Butter, softened - 1 tablespoon
6. Lemon juice - 1 tablespoon
7. Ground black pepper - 1 teaspoon
8. Vegetable oil - 3 tablespoons

How to cook deliciously - Salmon Cakes for One

1. Stage

Mix onion, salmon, crackers, egg, butter, lemon juice, and black pepper together in a bowl; form into 4 patties.

2. Stage

Heat oil in a skillet over medium heat; fry patties in hot oil until crispy and golden brown, about 5 minutes per side.