Ingredients for - Sandwich Meat

1. Corned beef 1.3 kg
2. Light beer 350 gram
3. Bay leaf 2 PC.
4. Black pepper 60 gram
5. Garlic 1 head

How to cook deliciously - Sandwich Meat

1 . Stage

Place the meat in a large saucepan. Season with pepper, garlic and bay leaf. Pour everything with beer, add water if necessary. Bring to a boil. After the liquid boils, reduce heat and simmer for 4 hours, checking hourly, and add water as needed.

1. Stage. Sandwich Meat: Place the meat in a large saucepan. Season with pepper, garlic and bay leaf. Pour everything with beer, add water if necessary. Bring to a boil. After the liquid boils, reduce heat and simmer for 4 hours, checking hourly, and add water as needed.

2 . Stage

Gently pull out the meat for the sandwiches and let stand for about 10 minutes. You can serve.

1. Stage. Sandwich Meat: Gently pull out the meat for the sandwiches and let stand for about 10 minutes. You can serve.

3 . Stage

Bon Appetit!!!