Sausage Biscuit Bites
Recipe information
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Cooking:
30 min.
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Servings per container:
4
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Source:

Ingredients for - Sausage Biscuit Bites

1. 2 tubes (6 ounces each ) refrigerated buttermilk biscuits -
2. 1 tablespoon butter, melted -
3. 4-1/2 teaspoons grated Parmesan cheese -
4. 1 teaspoon dried oregano -
5. 10 frozen fully cooked breakfast sausage links, thawed -

How to cook deliciously - Sausage Biscuit Bites

1. Stage

On a lightly floured surface, roll out each biscuit into a 4-in. circle; brush with butter. Combine Parmesan cheese and oregano; sprinkle over biscuits. Place a sausage link in the center of each roll; roll up.

2. Stage

Cut each widthwise into 4 pieces; insert a toothpick into each. Place on an ungreased baking sheet. Bake at 375° for 8-10 minutes or until golden brown.