Simple Pesto Pasta
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Simple Pesto Pasta

1. Dry fettuccine pasta - ½ (16 ounce) box
2. Butter, or to taste - ¼ cup
3. Minced garlic - 3 tablespoons
4. Pesto - ¼ cup

How to cook deliciously - Simple Pesto Pasta

1. Stage

Bring a pot of lightly salted water to a rolling boil; cook the fettuccini at a boil until cooked through yet firm to the bite, about 8 minutes; drain. Transfer the fettuccini to a bowl.

2. Stage

Melt the butter in a saucepan over medium heat. Cook the garlic and pesto in the melted butter until warmed, 2 to 3 minutes; pour over the fettuccini and toss to coat.