Ingredients for - Simple Pesto Pasta

1. Dry fettuccine pasta ½ (16 ounce) box
2. Butter, or to taste ¼ cup
3. Minced garlic 3 tablespoons
4. Pesto ¼ cup

How to cook deliciously - Simple Pesto Pasta

1 . Stage

Bring a pot of lightly salted water to a rolling boil; cook the fettuccini at a boil until cooked through yet firm to the bite, about 8 minutes; drain. Transfer the fettuccini to a bowl.

2 . Stage

Melt the butter in a saucepan over medium heat. Cook the garlic and pesto in the melted butter until warmed, 2 to 3 minutes; pour over the fettuccini and toss to coat.