Air Fryer Sriracha-Honey Shrimp
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Air Fryer Sriracha-Honey Shrimp

1. Sriracha sauce - 1 tablespoon
2. Honey - 1 tablespoon
3. Lime juice - ½ tablespoon
4. Soy sauce - ½ tablespoon
5. Minced garlic - ½ teaspoon
6. Large raw tail-on shrimp - ½ pound
7. Green onions, chopped - 2

How to cook deliciously - Air Fryer Sriracha-Honey Shrimp

1. Stage

Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

2. Stage

Whisk Sriracha, honey, lime juice, soy sauce, and garlic together in a large bowl. Stir in shrimp until well coated.

3. Stage

Place shrimp in the air fryer basket with tongs; cook for 3 minutes. Transfer shrimp back to the sauce and stir. Place shrimp back in the basket and cook for 3 minutes more. Garnish with chopped green onions.