Slow Cooker Lancaster County Pork and Sauerkraut
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Slow Cooker Lancaster County Pork and Sauerkraut

1. Pork loin roast - 1 (4 pound)
2. Caraway seeds - 1 teaspoon
3. Salt and pepper to taste - 1 teaspoon
4. Sauerkraut with liquid - 2 cups

How to cook deliciously - Slow Cooker Lancaster County Pork and Sauerkraut

1. Stage

Cut pork loin, if necessary, to fit in the slow cooker. Season with caraway seeds, and salt and pepper to taste. Pour sauerkraut over the roast.

2. Stage

Cook on High for 1 hour, then cook on Low for 5 to 6 hours. Internal temperature of the roast should be at least 145 degrees F (63 degrees C).

Baked Ziti
Baked Ziti
Preheat the oven to 350°F. Cook the pasta: Heat a...
Favorite Barbecue Chicken
Favorite Barbecue Chicken
Preheat an outdoor grill for medium-high heat and ligh...
Chicken Shawarma
Chicken Shawarma
In a glass baking dish, mix together the malt vinegar,...
Sheet Pan Roasted Vegetables
Sheet Pan Roasted Vegetables
In a large bowl mix the zucchini, eggplant, carrots, t...
Air Fryer Vegan Tofu and Asparagus Scramble
Air Fryer Vegan Tofu and Asparagus Scramble
Combine 1/2 cup soy sauce, brown sugar, and mirin in a...
Billy's Pasta Salad
Billy's Pasta Salad
Bring a large pot of lightly salted water to a boil. A...
Greek Scrambled Eggs
Greek Scrambled Eggs
Heat butter in a skillet over medium-high heat. Beat e...
Carrot Casserole
Carrot Casserole
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Tofu, Red Onions, Walnuts, and Blue Cheese
Tofu, Red Onions, Walnuts, and Blue Cheese
Bring the rice and water to a boil in a pot. Cover, re...
West Texas-Style Buffalo Chili
West Texas-Style Buffalo Chili
Soak beans in water overnight. Drain and rinse. In a l...
Menudo
Menudo
In a 16 quart pot combine the tripe and the onions. Ad...
Steak Pie
Steak Pie
Heat the oil in a large skillet over medium-high heat....