Recipe information
Ingredients for - Slow-Cooker Spicy Sweet Potato Chili
1. 2 large sweet potatoes, peeled and cubed -
2. 1 can (14-1/2 ounces) black beans, rinsed and drained -
3. 1 can (14-1/2 ounces) diced tomatoes with green peppers and onions, undrained -
How to cook deliciously - Slow-Cooker Spicy Sweet Potato Chili
1. Stage
In a 3- or 4-qt. slow cooker, combine the first 9 ingredients. Cook, covered, on low until sweet potatoes are tender, 4-5 hours. Just before serving, stir in cilantro.
