Recipe information
Ingredients for - Sour Cream Chicken and Stuffing
2. Unseasoned dry bread stuffing mix - 1 (6 ounce) package
How to cook deliciously - Sour Cream Chicken and Stuffing
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Line bottom of a 9x13 inch baking dish with chicken breasts. Spoon prepared stuffing mix over chicken. Mix the cream of chicken soup, cream of celery soup, sour cream, curry powder, and lemon juice. Pour mixture over top of stuffing.
3. Stage
Bake uncovered in the preheated oven for approximately 1 hour, until chicken juices run clear.
