Spanish Hot Coffee
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Spanish Hot Coffee

1. 1 lump raw brown sugar -
2. 1 1/2 oz. Gran Duque de Alba Spanish Brandy -
3. 2 oz. espresso coffee -
4. 1 oz. regular coffee -
5. Sugar -
6. Juice of 1/4 orange -
7. 1/2 pt. heavy whipping cream -

How to cook deliciously - Spanish Hot Coffee

1. Stage

Steam everything together over low heat until hot. Prepare a martini glass with a sugar rim by mixing granulated sugar with a squeeze of orange on a plate. Wet the rim and roll the edge into the sugar mixture. Then pour the hot drink into the prepared glass. Top with slightly whipped heavy cream. Grate some orange zest over the whipped cream.